THIS WEEK’S DUET: French Onion Soup
French onion soup… but make it bread. This week’s duet blends sweet caramelized onions with melty French cheeses in a rich, savory sourdough - rich, cozy, and perfectly indulgent.
All the soul of the soup - no spoon required.
THIS WEEK’S DUET: French Onion Soup
French onion soup… but make it bread. This week’s duet blends sweet caramelized onions with melty French cheeses in a rich, savory sourdough - rich, cozy, and perfectly indulgent.
All the soul of the soup - no spoon required.
INGREDIENTS: Certified 100% Organic Unbleached Hard Red Wheat Flour, Water, Gruyere Cheese [Fresh, Part-Skim Cow's Milk, Cheese Culture, Salt, And Enzymes], Raclette Cheese [Pasteurized Cow's Milk, Salt, Microbial Rennet], Onion, Salt.
